Biotechnology uses biological systems to develop products that improve health, sustainability, and the environment. By using living cells or enzymes, it enables production of materials such as omega-3 oils, biodegradable packaging, and bio-based chemicals, replacing unsustainable inputs and supporting net zero and circular economy goals.
It also unlocks value from natural resources by converting components into ingredients for nutraceuticals, cosmetics, packaging, polymers, fertilisers, and more.
The Highlands and Islands offer many feed-stocks for biotechnology processes - created as by-products from industries such as salmon farming and whisky production, or directly from natural resources such as seaweed farming and harvesting, or forestry and timber.
The Scottish Bioresource Mapping Tool maps raw material and bioresource arising across Scotland down to the local authority level - to help more businesses make the case for investing in biotechnology facilities and processes.
Our region is home to the Culture Collection of algae and protozoa (CCAP) which contains over 300 strains available for commercial applications and research. This is Europe's largest and most diverse collection for living strains from marine, freshwater and terrestrial environments.
For support with your innovation journey in the bioeconomy, contact the Industrial Biotechnology Innovation Centre (IBioIC).