Elementary Food Hygiene (Certificated by Royal Environmental Health Institute of Scotland)

Business and careers, Training and learning : Elementary Food Hygiene (Certificated by Royal Environmental Health Institute of Scotland)

Open.. from 16/05/2008 to 16/05/2008

Starts:

9.15am to 4.45pm

Description:

This is a six-hour course giving a qualification to food handlers which is nationally recognised by all sectors of the food industry. It will provide food handlers with a basic understanding of food hygiene. The certificate provides employees with the working knowledge required to ensure hygiene regulations are followed correctly.

The course covers: Bacteria and how it affects food; Food pests and their control; Cleaning practices; Hygiene and habits of food handlers; Hygiene in the preparation, cooking and storage of food and Current food legislation.

This Course Costs £60 per person.

Contact:

Admissions (event)

Phone:

01847 889 250 (event)

Email:

info@northhighland.ac.uk (event)

Web:

http://www.northhighland.ac.uk (event)

Venue: North Highland College - Alness Campus

Address:

Tern House